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Tiramisu Chia Pudding

Tiramisu Chia Pudding

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Indulge in the delightful taste of Tiramisu Chia Pudding, a nutritious twist on the classic Italian dessert. This creamy, satisfying treat is rich with the robust flavors of coffee and vanilla while providing the health benefits of chia seeds. Perfect for breakfast, a snack, or a light dessert, this recipe seamlessly combines convenience and flavor.

  • Total Time: 0 hours
  • Yield: Serves approximately 2

Ingredients

Scale
  • 1 cup milk (240g)
  • 1/4 cup chia seeds (45g)
  • 3 tbsp strong brewed coffee (45g)
  • 3 tbsp vanilla protein powder (21g)
  • 1 1/2 tbsp sweetener (22g)
  • 10 oz vanilla yogurt or plant-based yogurt (280g)
  • 1 tsp cocoa powder (2g)

Instructions

  1. In a mixing bowl or serving container, whisk together milk, chia seeds, coffee, sweetener, and vanilla protein powder until well combined.
  2. Cover the mixture and refrigerate for at least three hours or overnight until it thickens.
  3. If using unsweetened yogurt, sweeten it to taste before serving.
  4. Serve chilled by topping each portion with yogurt and a dusting of cocoa powder.
  • Author: Jennifer Carter
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: N/A
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 15g
  • Sodium: 160mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 12g
  • Protein: 14g
  • Cholesterol: 5mg