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Strawberry Pretzel Salad Parfaits

Strawberry Pretzel Salad Parfaits

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Indulge in the delightful layers of Strawberry Pretzel Salad Parfaits, a refreshing twist on a classic dessert that’s perfect for any occasion. These parfaits combine creamy whipped topping, sweet strawberries, and crunchy pretzels to create an irresistible flavor profile that will impress your family and friends. Ideal for picnics, parties, or cozy nights in, this easy-to-make treat is both visually stunning and deliciously satisfying. With each spoonful, you’ll experience the perfect balance of textures—creamy, crunchy, and fruity—all harmonizing beautifully together.

  • Total Time: 0 hours
  • Yield: Serves 4

Ingredients

Scale
  • 12-14 fresh strawberries
  • 2 tsp Dixie Crystal's granulated sugar
  • 1 1/2 cups mini pretzels
  • 2 tbsp butter, melted
  • scant 1/8 tsp cinnamon
  • 1 cup heavy whipping cream
  • 2 tbsp Dixie Crystal's light brown sugar
  • 1/8 tsp Adam's Extract vanilla extract
  • 1/8 tsp Adam's Extract imitation strawberry extract

Instructions

  1. Prepare the strawberries by mixing them with sugar and refrigerating for 30 minutes.
  2. Pulse mini pretzels in a food processor until broken into small pieces. Mix with melted butter and cinnamon.
  3. Whip heavy cream until stiff peaks form; gently fold in brown sugar and extracts.
  4. Layer whipped cream, strawberries, and pretzels in serving cups. Repeat layers and garnish with additional whipped cream and a strawberry slice.
  • Author: Jennifer Carter
  • Prep Time: 30 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 310
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg