Ingredients
Scale
- 1 (15.25 ounce) box strawberry cake mix
- 2 eggs
- 1/3 cup oil
- 1 cup mini chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, combine the strawberry cake mix, eggs, and oil until smooth.
- Fold in the mini chocolate chips gently.
- Using a medium cookie scoop, form dough into 2-inch balls and place them on the prepared baking sheets, ensuring they are spaced apart.
- Bake for about 12 minutes until the edges are slightly browned and the centers remain soft.
- Allow cookies to cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg