Ingredients
Scale
- 2 1/2 lb fresh strawberries (tops removed; reserve 1/2 lb for topping)
- 4 cups cold water
- 4 cups whole milk
- 1 can (14.5 oz) sweetened condensed milk
- Ice cubes
Instructions
- Wash the fresh strawberries, remove the tops, and cut them in half. Reserve half a pound for garnish.
- In a blender, combine the chopped strawberries, cold water, whole milk, and sweetened condensed milk. Blend until smooth.
- If desired, add more water to adjust the consistency and blend again.
- Fill glasses with ice cubes and pour the blended mixture over the ice.
- Garnish each glass with reserved strawberry halves and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 220
- Sugar: 35g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg