Ingredients
- 3 apples
- 2 c. water + juice of 1 lemon
- 1/2 c. peanut butter (or sunflower seed butter)
- 1 Tbsp. cocoa powder
- Rainbow sprinkles
- Chocolate sprinkles
- Cacao nibs
- Mini chocolate chips
- Granola
- Chopped nuts or seeds
Instructions
- Cut apples into 1/2″ thick rings and remove the core to create donut shapes.
- Soak the apple slices in a mixture of water and lemon juice for 5-10 minutes to prevent browning, then pat dry.
- In a mixing bowl, combine peanut butter and cocoa powder until smooth.
- Spread the peanut butter mixture generously over each apple slice.
- Top with your choice of sprinkles, cacao nibs, or granola.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 apple donut (36g)
- Calories: 112
- Sugar: 6g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg