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How to Make the Best Creamy Garlic Sauce for Grilled Chicken Bites

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Elevate your next gathering with the rich and flavorful creamy garlic sauce for grilled chicken bites. This versatile dish features juicy chicken pieces perfectly grilled to golden brown, then drizzled or tossed in a luxuriously creamy sauce that highlights the bold flavor of garlic. Ideal for casual dinners, meal prep, or as an impressive appetizer, this recipe is sure to delight guests and family alike. With its quick preparation and ease of cooking, you can enjoy this savory treat on any occasion.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons butter
  • 3 garlic cloves, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon lemon juice (optional)
  • 1 tablespoon chopped parsley for garnish

Instructions

  1. In a bowl, toss chicken pieces with olive oil and seasonings until evenly coated.
  2. Heat a grill pan over medium-high heat and cook chicken bites for 5-7 minutes until cooked through.
  3. In a saucepan, melt butter over medium heat and sauté minced garlic until fragrant.
  4. Add heavy cream to the saucepan and stir in grated Parmesan cheese along with salt and pepper; simmer until slightly thickened.
  5. Toss the grilled chicken bites in the creamy garlic sauce or drizzle over servings.
  6. Garnish with parsley before serving warm.
  • Author: Jennifer Carter
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling/Sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 410
  • Sugar: 2g
  • Sodium: 750mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 95mg