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Healthy Pesto Stuffed Chicken Breast

Healthy Pesto Stuffed Chicken Breast

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Healthy Pesto Stuffed Chicken Breast is a delicious and nutritious dish that will impress your family and friends. Juicy, tender chicken breasts are filled with a creamy blend of cream cheese and vibrant basil pesto, then baked to perfection. This recipe is perfect for weeknight dinners or special gatherings, offering a satisfying meal that’s easy to prepare. With just a handful of wholesome ingredients, you can create a flavorful dish that packs a protein punch while remaining low in carbohydrates. Serve with your favorite sides for a well-rounded dinner that everyone will love.

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 oz cream cheese
  • 2 tablespoons basil pesto
  • 1 egg
  • 2/3 cup breadcrumb mix
  • Olive oil for baking

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the cream cheese and basil pesto; season with salt and pepper.
  3. Carefully create pockets in each chicken breast using a sharp knife.
  4. Stuff each pocket with the creamy pesto filling and secure with toothpicks if needed.
  5. Beat the egg in a bowl and dip each stuffed chicken breast into the egg mixture, then coat with breadcrumbs.
  6. Place the stuffed breasts in an olive oil-drizzled baking dish and bake for approximately 20 minutes or until cooked through (internal temperature should reach 165°F/74°C).
  • Author: Jennifer Carter
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 stuffed chicken breast (approximately 200g)
  • Calories: 355
  • Sugar: 1g
  • Sodium: 540mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 120mg