Ingredients
Scale
- 4 medium firm apples (Honeycrisp, Granny Smith, Fuji, or Gala)
- 2 tablespoons unsalted butter (or coconut oil/vegetable oil)
- 1/4 cup granulated sugar (or coconut sugar/brown sugar)
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Wash and core the apples, then cut each into fry shapes about 1/4 to 1/2 inch thick.
- Pat the apple fries dry with a paper towel to remove excess moisture.
- In a bowl, whisk together sugar, cinnamon, and salt.
- Drizzle melted butter over the apple fries and toss gently until coated.
- Sprinkle the cinnamon sugar mixture over the fries and toss again until evenly coated.
- Arrange the apple fries on the baking sheet in a single layer.
- Bake for 15-25 minutes until tender with golden edges.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 22g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 10mg