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Best Air Fryer Apple Fritters Recipe

Best Air Fryer Apple Fritters Recipe

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Indulge in the delightful flavors of our Best Air Fryer Apple Fritters Recipe, a quick and easy way to enjoy warm, crispy treats reminiscent of county fair favorites. Perfect as a snack, dessert, or even breakfast, these fritters are made healthier through air frying, which offers a satisfying crunch without the excess oil. The aromatic blend of cinnamon and fresh apples creates an irresistible taste that is perfect for any occasion—whether it’s a cozy weekend at home or a festive family gathering. With just 30 minutes from start to finish, you can whip up these delicious morsels and serve them with a sweet icing drizzle or alongside vanilla ice cream for an extra treat.

  • Total Time: 30 minutes
  • Yield: About 10 fritters 1x

Ingredients

Scale
  • 1½ cups plain flour
  • ¼ cup white sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1½ teaspoons cinnamon powder
  • ⅓ cup full-fat milk
  • 2 large eggs
  • 2 teaspoons vanilla essence
  • 2 tablespoons melted butter
  • 2 medium apples peeled and chopped

Instructions

  1. Gather all ingredients and ensure apples are chopped.
  2. In one bowl, mix flour, sugar, baking powder, salt, and cinnamon.
  3. In another bowl, whisk together milk, eggs, vanilla essence, lemon juice, and melted butter.
  4. Combine wet and dry mixtures gently until just mixed; fold in chopped apples.
  5. Preheat air fryer to 350°F (175°C) for about 5 minutes.
  6. Portion batter onto parchment paper in the air fryer basket; ensure space between fritters.
  7. Air fry for 12–15 minutes or until golden brown; flip halfway through cooking.
  8. Allow fritters to cool slightly before drizzling with icing made from icing sugar and milk.
  • Author: Jennifer Carter
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 6g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg