Ingredients
- 1/4 cup chia seeds
- 2 tsp cocoa powder
- 1 cup almond milk
- 1 tbsp maple syrup
Instructions
- In a mixing bowl, combine chia seeds, cocoa powder, almond milk, and maple syrup.
- Whisk thoroughly to mix all ingredients well. Let it sit for 5 minutes.
- Whisk again to break up any clumps that may have formed.
- Cover the bowl and let it rest for at least 10-20 minutes, or refrigerate overnight for a thicker consistency.
- When ready to serve, top with fresh raspberries or vegan chocolate chips as desired.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: Vegan
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 180
- Sugar: 6g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 10g
- Protein: 5g
- Cholesterol: 0mg