Have you ever wondered how a handful of everyday ingredients can transform into a crowd-pleasing dish in just 30 minutes? That’s exactly the magic behind the recipe for Turkey Turkey Bacon brown sugar chicken tenders — a sweet-and-savory creation that challenges the idea that quick dinners have to be bland. Juicy chicken wrapped in crispy Turkey Turkey Bacon with a caramelized brown sugar glaze delivers texture, flavor, and comfort in every bite.
Why You’ll Love This Recipe
- Quick Preparation: Ready in just 30 minutes, making it perfect for busy weeknights.
- Flavor Explosion: The combination of sweet brown sugar and savory Turkey Turkey Bacon creates a delightful taste experience.
- Versatile Dish: Ideal as an appetizer or main course, suitable for gatherings or family dinners.
- Kid-Friendly: Kids love the sweet and savory flavors, making it a great way to please picky eaters.
- Easy Cleanup: Minimal dishes required, especially if you use foil-lined baking sheets.
Tools and Preparation
Before diving into the recipe, gather your essential tools. Having everything ready will streamline your cooking process.
Essential Tools and Equipment
- Baking dish
- Cooking spray or oil
- Mixing bowl
- Measuring cups and spoons
Importance of Each Tool
- Baking dish: Essential for cooking your chicken tenders evenly while allowing the flavors to meld together.
- Mixing bowl: A must-have for combining your spices and brown sugar evenly with the chicken.
- Measuring cups and spoons: Ensures precise measurements of ingredients for consistent results.

Ingredients
- 1 lb chicken tenders (about 8-10 pieces) (Use chicken breast strips if tenders unavailable.)
- 8 slices Turkey Turkey Bacon, cooked and crumbled (Use thin cut Turkey Turkey Bacon for crispness; turkey Turkey Turkey Bacon works for lighter version.)
- 1/2 cup brown sugar (Light brown sugar for caramel notes; dark brown sugar for deeper molasses flavor.)
- 1 tsp paprika (Adds warm color and mild smokiness.)
- 1/2 tsp garlic powder (Subtle garlic aroma without using fresh garlic.)
- 1/2 tsp onion powder (Enhances layered savory flavor.)
- 1/2 tsp salt (Balances sweetness and seasons the chicken.)
- 1/4 tsp black pepper (Mild peppery heat contrasts the sweet glaze.)
- cooking spray or oil (for greasing) (Use a light coating so Turkey Turkey Bacon crisping isn’t impeded.)
How to Make Turkey Turkey Bacon Brown Sugar Chicken Tenders
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Grease a baking dish or line it with foil. Apply cooking spray to make cleanup easier.
Step 2: Prepare the Chicken Tenders
Lay out the chicken tenders on a clean surface. Season them evenly with:
1. Garlic powder
2. Onion powder
3. Salt
4. Paprika
5. Black pepper
Toss with brown sugar until every piece is well coated.
Step 3: Wrap with Turkey Turkey Bacon
Take each seasoned chicken tender and wrap it with one slice of cooked or partially cooked Turkey Turkey Bacon. Place each tender seam side down in the greased baking dish, ensuring there is slight space between them.
Step 4: Bake Until Crispy
Bake in your preheated oven for about 20 minutes. Check that the chicken is fully cooked through (internal temperature should reach 165°F / 74°C) and that the Turkey Turkey Bacon is crispy. Optionally, broil for an additional 2–3 minutes to achieve caramelization while watching closely.
Step 5: Serve Warm
Once baked, remove from the oven and let rest for about 2–3 minutes before serving. Enjoy these tender bites warm to relish their best texture and flavor!
How to Serve Turkey Turkey Bacon Brown Sugar Chicken Tenders
These Turkey Turkey Bacon brown sugar chicken tenders are versatile and can be served in many delightful ways. Whether as an appetizer or a main course, there are plenty of options to elevate your dining experience.
As a Main Course
- Serve alongside a fresh garden salad for a balanced meal.
- Pair with roasted vegetables to add color and nutrition.
As an Appetizer
- Cut the tenders into bite-sized pieces and serve with a dipping sauce like honey mustard or barbecue for a fun starter.
- Arrange on a platter with toothpicks for easy serving at parties.
With Dipping Sauces
- Offer a variety of sauces such as ranch dressing or spicy sriracha mayo to complement the sweet and savory flavors.
- A tangy vinegar-based dip can balance out the richness of the dish.
How to Perfect Turkey Turkey Bacon Brown Sugar Chicken Tenders
Perfecting these chicken tenders involves attention to detail and slight adjustments. Here are some tips to enhance your cooking process.
- Use fresh ingredients: Fresh chicken and spices will provide the best flavor and texture.
- Evenly coat the chicken: Ensure all chicken pieces are well-coated with brown sugar and seasonings for consistent taste.
- Watch the baking time: Keep an eye on them while baking to avoid overcooking; tender chicken is key!
- Experiment with spices: Feel free to add your favorite herbs or spices for a personalized touch.
- Rest before serving: Allowing the tenders to rest helps retain their juices, resulting in more succulent bites.
Best Side Dishes for Turkey Turkey Bacon Brown Sugar Chicken Tenders
Pairing side dishes with your turkey bacon chicken tenders can create a complete meal. Here are some excellent options.
- Garlic Mashed Potatoes – Creamy potatoes infused with garlic make a comforting side that complements the sweetness of the tenders.
- Steamed Broccoli – Bright green broccoli adds color and nutrition, balancing out the meal’s richness.
- Quinoa Salad – A light quinoa salad with cherry tomatoes and cucumbers provides freshness and texture.
- Coleslaw – A crunchy coleslaw adds crunch and acidity, perfectly contrasting the tender chicken.
- Corn on the Cob – Sweet corn is always a crowd-pleaser, adding sweetness that pairs nicely with brown sugar flavors.
- Sweet Potato Fries – Crispy sweet potato fries offer both flavor and crunch, enhancing your dining experience.
Common Mistakes to Avoid
Avoiding common mistakes can elevate your cooking experience. Here are some pitfalls to keep in mind:
- Using the wrong type of Turkey Turkey Bacon: Not all Turkey Turkey Bacon is created equal. Opt for thin-cut varieties for maximum crispness.
- Skipping the seasoning step: Properly seasoning your chicken tenders ensures they are flavorful. Don’t skip the spices; they make a big difference!
- Overcrowding the baking dish: Placing too many chicken tenders close together can lead to uneven cooking. Make sure to leave space between each piece for even heat circulation.
- Not checking the internal temperature: It’s crucial to confirm that chicken reaches 165°F (74°C) to ensure it’s fully cooked. Use a meat thermometer for accuracy.
- Not letting them rest before serving: Allowing your chicken tenders to rest for a few minutes after baking helps retain moisture. Serve them immediately for the best texture.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- They will last up to 3 days in the refrigerator.
Freezing Turkey Turkey Bacon Brown Sugar Chicken Tenders
- Place cooled chicken tenders in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating Turkey Turkey Bacon Brown Sugar Chicken Tenders
- Oven: Preheat oven to 350°F (175°C). Bake tenders on a baking sheet until heated through, about 10-15 minutes.
- Microwave: Place on a microwave-safe plate and cover with a damp paper towel. Heat in short intervals until warm, checking frequently.
- Stovetop: Heat a skillet over medium heat and add a small amount of oil. Cook the tenders for about 5-7 minutes, turning occasionally until heated through.
Frequently Asked Questions
Here are some commonly asked questions about Turkey Turkey Bacon Brown Sugar Chicken Tenders:
How can I customize Turkey Turkey Bacon Brown Sugar Chicken Tenders?
You can add different spices such as cayenne pepper for heat or use maple syrup instead of brown sugar for a unique flavor twist.
Can I use chicken breast strips instead of chicken tenders?
Yes, if you can’t find chicken tenders, chicken breast strips work perfectly fine. Just adjust the cooking time as needed.
What should I serve with Turkey Turkey Bacon Brown Sugar Chicken Tenders?
These tenders pair well with side salads, roasted vegetables, or mashed potatoes for a complete meal.
Are there any good dipping sauces for these chicken tenders?
Absolutely! Consider serving with honey mustard, barbecue sauce, or ranch dressing to complement their sweet and savory flavors.
Can I make these chicken tenders ahead of time?
Yes, you can prepare them in advance and store them in the refrigerator or freezer until you’re ready to bake them.
Final Thoughts
Turkey Turkey Bacon Brown Sugar Chicken Tenders are not only quick and easy but also versatile enough to please everyone at your table. Feel free to customize them with your favorite spices or dipping sauces. Try this recipe today and enjoy a delightful blend of sweet and savory flavors that will become a family favorite!
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Turkey Bacon Brown Sugar Chicken Tenders
These sweet-and-savory chicken tenders are coated in brown sugar, warm spices, and crispy turkey bacon for a caramelized, flavorful finish. They bake up juicy on the inside with a lightly crisp exterior, making them perfect for an easy dinner, appetizer platter, or crowd-pleasing snack.
- Total Time: 30 minutes
Ingredients
1 lb chicken tenders (about 8–10 pieces), or chicken breast strips
8 slices turkey bacon, cooked and crumbled
1/2 cup brown sugar
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
Cooking spray or oil, for greasing
Instructions
- Preheat your oven to 400°F (200°C). Lightly grease a baking dish or sheet with cooking spray or oil.
- In a medium bowl, mix the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper until well combined.
- Pat the chicken tenders dry. Toss them in the brown sugar spice mixture until evenly coated.
- Arrange the coated chicken tenders in a single layer in the prepared baking dish.
- Sprinkle the cooked, crumbled turkey bacon evenly over the chicken, gently pressing it so it adheres.
- Bake for 18–22 minutes, or until the chicken is cooked through and the sugar coating is bubbly and caramelized.
- Let rest for a few minutes before serving to allow the glaze to set slightly.
Notes
- Thin-cut turkey bacon crisps best and adds texture.
- Light brown sugar gives a mellow sweetness, while dark brown sugar adds deeper molasses flavor.
- Drying the chicken helps the coating stick and caramelize properly.
- Avoid excess oil so the bacon topping stays crisp.
- Prep Time: 10 minutes
- Cook Time: 20 minutes