Ingredients
- 8 oz cream cheese (softened)
- 7 oz vegan marshmallow fluff
- 1/4 cup strawberry preserves
- 1 tsp vanilla extract
- 1/2 cup fresh strawberries (finely diced)
Instructions
- In a medium mixing bowl, beat softened cream cheese with an electric mixer until smooth.
- Add vegan marshmallow fluff, strawberry preserves, and vanilla extract; mix until light and fluffy.
- Gently fold in finely diced strawberries using a spatula.
- Cover and chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 130
- Sugar: 10g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg