Ingredients
Scale
- 1 (15.25 ounce) package yellow cake mix
- 4 eggs
- 0.5 cup butter
- vanilla extract
- 4 cups confectioners' sugar
- 8 ounces cream cheese
Instructions
- Preheat your oven to 350°F (175°C) and grease a 13×9-inch baking pan.
- In a large bowl, mix together the yellow cake mix, 2 eggs, butter, and vanilla extract until well combined. Spread evenly into the prepared pan.
- In another bowl, blend the cream cheese with confectioners' sugar and remaining 2 eggs until smooth. Pour over the cake batter.
- Bake for about 35 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool completely before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 320
- Sugar: 27g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 70mg