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Coconut Mango Bliss Balls: A Sweet Escape to Paradise

Coconut Mango Bliss Balls: A Sweet Escape to Paradise

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Coconut Mango Bliss Balls are a delightful and refreshing treat that captures the essence of tropical paradise. These no-bake energy bites combine the rich, creamy flavor of coconut with the sweet, juicy taste of fresh mango to create a satisfying snack perfect for any occasion. Whether you’re looking for a quick afternoon pick-me-up, a healthy addition to lunchboxes, or a light dessert after dinner, these bliss balls will surely impress. Easy to make with just a few ingredients, they offer a guilt-free indulgence that is both nutritious and delicious. With every bite, you’ll be transported to sun-soaked beaches with the vibrant flavors of the tropics!

  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1 cup glutinous rice flour
  • 1 cup coconut milk
  • 1/2 cup granulated sugar
  • 1 pinch salt
  • 1/2 cup water
  • 1/2 cup fresh mango puree
  • 1 cup unsweetened shredded desiccated coconut

Instructions

  1. In a mixing bowl, combine glutinous rice flour, coconut milk, granulated sugar, salt, and water to create a smooth batter.
  2. Gently fold in the fresh mango puree until fully incorporated.
  3. Roll small portions of the mixture into 1-inch balls and coat them in shredded coconut.
  4. Place coated bliss balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes before serving.
  • Author: Jennifer Carter
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 97
  • Sugar: 5g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg