Creamy Garlic Butter Chicken with Parmesan Spaghetti is a delightful dish that is perfect for any occasion, from a cozy family dinner to a gathering with friends. This recipe combines tender chicken bites coated in a rich, creamy garlic sauce with al dente spaghetti, making it a comforting and satisfying meal. With its easy preparation and irresistible flavors, this dish will quickly become a favorite in your household.
Why You’ll Love This Recipe
- Quick and Easy: This dish can be made in just 30 minutes, making it perfect for busy weeknights.
- Rich Flavor: The combination of garlic butter and Parmesan creates a mouthwatering sauce that elevates the entire meal.
- Versatile: Great as an everyday dinner or for special occasions; it pairs well with various sides.
- Family-Friendly: Kids and adults alike will love the creamy texture and delicious flavors.
- One-Pan Wonder: Minimal cleanup is required since everything is cooked in one skillet.
Tools and Preparation
Before diving into the cooking process, gather your essential tools. Having the right equipment makes preparation smoother and more enjoyable.
Essential Tools and Equipment
- Skillet
- Pot
- Mixing bowl
- Cooking spoon
- Measuring cups
- Knife
Importance of Each Tool
- Skillet: A good quality skillet ensures even cooking and allows you to create that delicious creamy sauce without transferring to another pot.
- Pot: A sturdy pot is essential for boiling spaghetti to the perfect tenderness.
- Mixing bowl: Useful for combining ingredients or holding cooked chicken while preparing the sauce.

Ingredients
Chicken
- 1½ lbs boneless, skinless chicken breasts, cut into bite-size pieces
- 3 tbsp olive oil
- 4½ tbsp unsalted butter, divided
- 6 cloves garlic, finely minced
- 1½ tsp Italian seasoning
- ¾ tsp garlic powder
- ⅜ tsp paprika
- Salt and black pepper to taste
Pasta & Sauce
- 18 oz spaghetti
- 1½ cups heavy cream
- ¾ cup chicken broth
- 6 oz cream cheese, softened
- 1½ cups freshly grated Parmesan
- ¾ cup shredded mozzarella
- ¾ tsp crushed red pepper flakes (optional)
- 3 tbsp chopped fresh parsley
How to Make Creamy Garlic Butter Chicken with Parmesan Spaghetti
Step 1: Cook the Spaghetti
Bring a large pot of salted water to a boil. Once boiling, add the spaghetti and cook until it’s just tender. Drain the pasta and set it aside.
Step 2: Sauté the Chicken
Warm the olive oil and 3 tablespoons of butter in a large skillet over medium-high heat. Add the chicken pieces and season them with salt, pepper, garlic powder, paprika, and Italian seasoning. Cook for about 7 to 9 minutes, stirring occasionally until they are golden brown and cooked through. Transfer the chicken to a bowl once done.
Step 3: Prepare the Sauce
With the skillet still on the heat, melt the remaining butter. Add the minced garlic and let it cook for about 30 seconds until fragrant. Pour in the chicken broth along with heavy cream while stirring to combine. Add cream cheese gradually, mixing until fully melted into the sauce.
Step 4: Add Cheese
Sprinkle in Parmesan and mozzarella gradually while stirring until you achieve a creamy consistency. Taste your sauce and adjust seasoning if necessary.
Step 5: Combine Pasta and Chicken
Add the cooked spaghetti into the skillet, gently tossing it in the sauce until well coated. Allow it to warm for a minute or two so that it absorbs all those wonderful flavors.
Step 6: Final Touches
Return the chicken to the skillet, spoon some sauce over it, and let everything heat through before serving. Finish off by garnishing with chopped parsley and extra Parmesan if desired.
Enjoy your Creamy Garlic Butter Chicken with Parmesan Spaghetti as a comforting meal that’s sure to impress!
How to Serve Creamy Garlic Butter Chicken with Parmesan Spaghetti
Serving Creamy Garlic Butter Chicken with Parmesan Spaghetti can elevate your dining experience. This dish pairs beautifully with a variety of sides and garnishes, enhancing its creamy richness and flavors.
Garnish with Fresh Herbs
- Chopped Parsley: Sprinkling fresh parsley adds a pop of color and freshness.
- Basil Leaves: Fresh basil can introduce an aromatic touch that complements the garlic.
Pair with a Green Salad
- Caesar Salad: The crisp romaine and creamy dressing contrast well with the pasta.
- Mixed Greens: A light salad with vinaigrette can balance the richness of the dish.
Add a Touch of Spice
- Crushed Red Pepper Flakes: For those who enjoy heat, adding extra flakes on top can enhance flavor.
- Sriracha Drizzle: A light drizzle can add both spice and visual appeal.
How to Perfect Creamy Garlic Butter Chicken with Parmesan Spaghetti
Creating the perfect Creamy Garlic Butter Chicken with Parmesan Spaghetti is all about technique and attention to detail. Here are some tips to ensure your dish turns out delicious every time.
- Use Fresh Ingredients: Fresh garlic and high-quality chicken enhance the overall flavor.
- Cook Pasta Al Dente: This helps the spaghetti hold its shape and texture when combined with the sauce.
- Don’t Rush the Sauce: Allowing time for the cream cheese to melt fully creates a smooth sauce.
- Taste as You Go: Adjust seasoning throughout cooking for optimal flavor balance.
- Reserve Pasta Water: Adding a splash of reserved pasta water can help adjust sauce consistency if needed.
Best Side Dishes for Creamy Garlic Butter Chicken with Parmesan Spaghetti
Complementing your Creamy Garlic Butter Chicken with Parmesan Spaghetti can enhance your meal’s enjoyment. Here are some side dishes that work wonderfully alongside this creamy pasta dish.
- Garlic Bread: Perfect for soaking up any leftover sauce, garlic bread is a classic pairing.
- Roasted Vegetables: Seasonal veggies roasted until tender add healthy color and texture to your plate.
- Steamed Broccoli: Lightly steamed broccoli offers a nutritious crunch that balances the creaminess of the dish.
- Caprese Salad: The fresh mozzarella, tomatoes, and basil provide a refreshing contrast to the rich pasta.
- Zucchini Noodles: Lightly sautéed zucchini noodles add a low-carb option while still being flavorful.
- Grilled Asparagus: A simple grilled asparagus side adds elegance and bright flavor to your table.
Common Mistakes to Avoid
Avoiding common mistakes can make your Creamy Garlic Butter Chicken with Parmesan Spaghetti even better. Here are a few pitfalls to watch out for:
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Using too much heat: Cooking the chicken on high heat can cause it to dry out. Keep the heat medium-high for a perfect golden finish without overcooking.
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Not seasoning properly: Failing to season at each step can lead to bland flavors. Be sure to season the chicken, sauce, and pasta adequately for a well-rounded taste.
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Overcooking the pasta: Cooking spaghetti too long can result in mushy noodles. Aim for al dente, as they will continue to cook slightly when tossed with the sauce.
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Adding cheese too quickly: Adding Parmesan and mozzarella all at once may clump together. Gradually incorporate cheese into the sauce for a smooth texture.
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Skipping the resting time: Letting the dish sit for a few minutes before serving allows flavors to meld. This enhances the overall taste of your meal.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing Creamy Garlic Butter Chicken with Parmesan Spaghetti
- Use freezer-safe containers or bags.
- Can be frozen for up to 2 months.
Reheating Creamy Garlic Butter Chicken with Parmesan Spaghetti
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Oven: Preheat to 350°F (175°C). Place in a baking dish, cover with foil, and heat for about 20-25 minutes until warmed through.
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Microwave: Transfer portions to a microwave-safe dish. Heat on medium power for 1-2 minutes, stirring halfway through.
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Stovetop: Warm in a skillet over low heat, adding a splash of chicken broth or cream if needed to loosen the sauce.
Frequently Asked Questions
What is Creamy Garlic Butter Chicken with Parmesan Spaghetti?
Creamy Garlic Butter Chicken with Parmesan Spaghetti is a delicious pasta dish featuring tender chicken pieces coated in a rich garlic butter sauce served over spaghetti.
How can I customize this recipe?
You can customize this recipe by adding vegetables like spinach or peas, swapping out cheeses, or using different pasta shapes according to your preference.
Can I use other proteins instead of chicken?
Yes! This recipe works well with turkey, beef, or lamb. Just adjust cooking times based on thickness and type of meat used.
Is this recipe suitable for meal prep?
Absolutely! Creamy Garlic Butter Chicken with Parmesan Spaghetti is perfect for meal prep; just store it in individual portions for easy lunches or dinners throughout the week.
Final Thoughts
This Creamy Garlic Butter Chicken with Parmesan Spaghetti is not only delicious but also versatile. It’s perfect for family dinners or entertaining guests. Feel free to customize it by adding your favorite veggies or using different proteins. Try this recipe today and enjoy a comforting meal that everyone will love!
Creamy Garlic Butter Chicken with Parmesan Spaghetti
Creamy Garlic Butter Chicken with Parmesan Spaghetti is a scrumptious and comforting dish that brings together tender chicken bites in a luscious garlic butter sauce, served over perfectly cooked spaghetti. This recipe is ideal for cozy family dinners or entertaining friends, featuring rich flavors that will delight everyone at your table. With its quick preparation time and minimal cleanup, this one-pan meal is sure to become a favorite in your household.
- Total Time: 30 minutes
- Yield: Serves 4
Ingredients
- 1½ lbs boneless, skinless chicken breasts
- 18 oz spaghetti
- 4½ tbsp unsalted butter
- 6 cloves garlic
- 1½ cups heavy cream
- ¾ cup chicken broth
- 1½ cups freshly grated Parmesan cheese
- Fresh parsley for garnish
- 3 tbsp olive oil
- 1½ tsp Italian seasoning
- ¾ tsp garlic powder
- ⅜ tsp paprika
- Salt and black pepper to taste
- ¾ cup shredded mozzarella
- ¾ tsp crushed red pepper flakes (optional)
Instructions
- Cook spaghetti according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil and 3 tablespoons of butter over medium-high heat. Add chicken seasoned with salt, pepper, garlic powder, paprika, and Italian seasoning; cook until golden brown (7-9 minutes). Remove from skillet.
- In the same skillet, melt remaining butter and sauté minced garlic until fragrant (30 seconds). Stir in chicken broth and heavy cream; gradually mix in cream cheese until melted.
- Add Parmesan and mozzarella slowly, stirring until creamy. Season to taste.
- Toss cooked spaghetti in the sauce, then add chicken back to skillet to warm through.
- Garnish with parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approx. 350g)
- Calories: 680
- Sugar: 2g
- Sodium: 800mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 14g
- Trans Fat: 1g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 120mg